Awards and distinctions
Agropur strives to be a world class organization. This is not just some vague pipe dream; it is an attitude backed by a will to succeed that is generating concrete results.
Awards and distinctions
2016
Agropur
Gustavson School of Business - University of Victoria (Study)
Dairy products
Low Moisture Mozzarella, Part Skim
World Championship Cheese Contest
Mozzarella, Part Skim
Lite Mozzarella
World Championship Cheese Contest
Low Fat Cheese
Colored Cheddar/Monterey Jack Shred Blend
World Championship Cheese Contest
Flavored/Unflavored Shredded Cheese
Feta Cheese, Flavored Feta (Peppercorn)
World Championship Cheese Contest
Feta
Low Moisture Mozzarella, Part Skim
World Championship Cheese Contest
Mozzarella, Part Skim
Feta Cheese, Flavored Feta (Basil & Tomato)
World Championship Cheese Contest
Feta
Reduced Sodium Provolone
World Championship Cheese Contest
Reduced Sodium Cheese
Cheddar Medium
British Empire Cheese Show
Medium Marbled Cheddar (3 to 6 months)
Low Moisture Mozzarella, Whole Milk
World Championship Cheese Contest
Mozzarella