Agropur specializes in the isolation of whey and dairy proteins. We develop innovative specialty ingredients and formulas for a variety of products including sports nutrition, medical foods, protein supplements and nutrition products for infants through the elderly population.

Agropur’s vertically integrated business model enables us to be a one-stop shop for our beverage-brand customers. Our beverage solutions include premium, customized ingredients designed for a diverse range of dry blend or RTD beverages and supplying qualified raw ingredients. We can also provide comprehensive formulation and processing services with our team of food and beverage technologists. We have the beverage solutions for your application needs.

With Agropur’s unique ingredient interactions-based knowledge, we’re able to offer bakery blends and mixes targeted to hit on specific nutrition, structural, performance or economic product goals. Our carefully formulated blends promise consistency whether you are working as a solo bakery operator or managing an industrial-scale production facility.

Expertise, paired with quality, highly efficient ingredients has allowed Agropur Ingredients to become an essential asset to frozen dessert manufacturers around the world. From fully customized powder bases, to stabilizers and proteins to refine functional properties in dairy and non-dairy applications, Agropur can help you achieve cost and performance goals for your ice cream, soft serve, frozen novelties and non-standard frozen dessert products.