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ISO Chill® 9010

ISO Chill® 9010 is a functional Whey Protein Isolate (WPI) produced with Agropur’s novel low-temperature cold microfiltration process and then further instantized for easy dissolvability. ISO Chill® 9010, is the instantized version of our ISO Chill® 9000 Whey Protein Isolate, which means, it delivers the same great benefits but with superior dispersion properties. It is specifically designed to quickly dissolve in shaken or stirred drinks, being fully soluble over a wide pH range. It’s clean, bland flavor profile and powerfully packed nutrient composition make ISO Chill® 9010 an easy selection for our customers looking to improve their human health products aimed towards strength, recovery, and satiety. 

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Applications

  • Sports nutrition
  • Wellness
  • Powder mixes
  • Medical foods
  • Soups and sauces

The ISO Chill® Value-added Dairy Ingredients line delivers superior functional whey proteins processed by a novel low temperature microfiltration process to contain a full balance of undenatured bioactive whey proteins, for nutritional advantages, along with functional benefits. 

Benefits

  • Quick dispersion and hydration into solution
  • Highly soluble
  • Neutral flavor
  • Nutrition benefits of whey protein isolates

Manufacturing Locations

  • Luxemburg, Wisconsin

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