Provolone adds a unique touch to your favorite recipes

It takes only small, yet thoughtful touches to elevate everyday recipes into something greater. It might be an extra dash of a favorite spice or introducing a new textural element. Your choice of cheese requires no additional time or effort, but it could make all the difference between a meal they simply enjoy and one they’ll rave about.  

Choose all-natural provolone cheese to bring a delicious and distinctive flavor to all your best-loved dishes. Feature it as the lone cheese in your recipe or include it as part of a blend. It brings a mild, yet one-of-a-kind taste that works in harmony with your other ingredients. It’s creamy, buttery and piquant.

Provolone is smooth and velvety in texture and melts evenly, making it an excellent choice for a variety of applications. Blend it with cheddar and monterey jack for nachos and quesadillas. Its appeal extends beyond flavor. Provolone is made using the pasta filata process, which imparts a visually attractive stretch when it’s melted.

Try smoked provolone as a complement to dishes using chipotle peppers. It’s a delicious addition to your queso dip and an exceptional choice for tastier tacos.

An Italian-style cheese, provolone is a natural fit for pasta dishes and adds a new level of flavor when used on pizzas.  Choose provolone for meatball, cheesesteak or other hot sandwiches. When grated, provolone brings exceptional taste to salads.

Not all provolone cheese is created equal. Agropur is the cheesemaker of choice for provolone of the highest quality.  We offer smoked, non-smoked, reduced-fat, sharp and reduced-sodium varieties. Agropur can also produce custom formulations.

When choosing Agropur, you’re choosing the world’s finest.  The State of Wisconsin is renowned worldwide for its high-quality cheeses, and our provolone is made under the guidance of Pat Doell -- a Wisconsin Master Cheesemaker. Doell underwent a rigorous course of study and had to demonstrate his skill in provolone production in order to receive the prestigious certification.

Made in the United States, Agropur’s provolone is consistently honored at some of the most reputable cheese competitions. Most recently, our provolone received a best-in-class award at the 2022 World Championship Cheese Contest.