Desserts

Agropur Ingredients can help your mousses, fillings, puddings, and pies rise to the next level of quality, function, and flavor with our family of dessert-focused ingredient solutions.

Mousses and Whipped Toppings

Develop deliciously whipped mousses and toppings with Agropur ingredients.

ISO Chill 8000, Whey Protein Concentrate: Supports fat reduction and can provide a structurally superior, clean label, whipped topping with increased viscosity and improved stability

Pies

Formulate rich, and flakey pies with excellent eye appeal working with Agropur.

Crino Permeates, deproteinized whey: Used at 6-8% of flour, provides cost savings, flavor potentiation, browning agent